Monday, 6 October 2014


Is it just me or is life speeding by far too quickly these days. I returned late Thursday night from Edmonton and I'm pleased to say after 3 weeks I have moved my Mom, listed and sold her house, and got her settled and happy in her new place. It feels good to be back to my patient husband, peaceful household, and of craft room. I have an easel card to share with you for our October Linky Party with a tutorial to follow showing you how to make your own. One of the themes this month is recipes and the smell of cinnamon always comes to mind in the fall. Hopefully you can read the recipe for these tasty cookies clearly enough to make them.

I used Crafty Secrets "Kitchen Classics", "Sweet Stuff" stamps sets and "Cooking" printable sheet images for this project and as luck would have it Sandy is presently offering a great package with most of the images I used here "Cooking and Family Pack".

I finally cut into the last piece of this wonderful tartan paper I have been hoarding, but it was for a good cause. The white lacy trim is a Spellbinders die, the images come from all the Crafty Secrets sources I mentioned. How I made the giant spice cookie is a secret. Come know me better than that, I always share my secrets. I die cut 2 scalloped hearts (Spellbinders) from craft paper and glued them together. I browned the edges with copics and fancy iced the top with a stencil and Dreamweaver's paste. The sugared top is exactly that SUGAR. I just kept adding cute little cooking items until it looked sufficiently interesting.

The lower base part of this card is pretty obvious. I used a doily, image of a cinnamon spice jar, image of measuring spoons, and my family recipe for spice cookies. What I'm particularly proud of here is the cute little oven mitts. I cut them out of a sheet of gingham I printed off in a really small size and flipped them over and took a stylus to the back, and the little bows... you may remember I did a tutorial on (How to tie teeny tiny bows)  It's finished off with a heart button stopper to rest the top part of the easel card against.


You can make this card in any dimensions you want, basically whatever size you want for the front face you cut a length twice that dimension, fold in half, and then fold the half in half again. For this card I used an 11" piece of cardstock and cut 5 1/2 inches for the width. You can follow the dimensions I have provided. The folds are from the left edge: 2 3/4 mountain fold, 2 3/4 valley fold, 5 1/2".In addition cut a square 5 1/2" x 5 1/2" for the front face.

Place 2 strips of 2 sided tape as shown.

It's difficult to see what I did in this step but the instructions make better sense. I have rotated the card so that the panel with the tape is at the top. Crisply fold the valley and mountain folds so it lies very flat. Lay the separate 5 1/2" x 5 1/2" front piece on the exposed tape so that it is stacked directly on the tape lined up with the bottom perfectly.

It should look like this. Now decorate it the way you like and add a stopper to the bottom piece to stop the front face from slipping down. 

“Now it’s your turn!  Visit each of the design team blogs listed below.  Then create a NEW project of your choice featuring Crafty Secrets product and link it up to the blog 

( no later than 11:59PT, Sunday, September 14th. You do not need to follow this month’s theme to play along.  If you do not have any Crafty Secrets goodies, check the FREE DOWNLOADS located in the sidebar of the Crafty Secrets blog.  Be sure to link to the Crafty Secrets Blog in your post, and let us know what Crafty Secrets product you are using in your project. One lucky player will be randomly selected to win a $50 shopping spree in our online store.  Each player who participates will receive a $6 credit to the online store.  We’ll be popping by to leave you some lovely comments on your blog post, too. Thanks for playing along, and good luck!”

Crafty Secrets Design Team

Kathy Clement, DT Leader

Darlene Pavlick, Dar’s Crafty Creations

Diane Hover, Nellie’s Nest

Gloria Stengel, Scraps of Life

Melody Clement, Paper Melody’s

Michele Kovack, Thoughts of a Cardmaking Scrapbooker

Shantaie Fowler, Inking Pink

Sheila Rumney, Sheila Rumney Design and Photography,
Special Guest

Lee Ann Barrett, Add a Little Dazzle,

Thanks so much for visiting me at Paper Pass Times




  1. Your creation is just ADORABLE Elizabeth! Your 'cookie' looks good enough to eat and thanks for the recipe! What fun! Great job my friend! Happy Day to You!!!

  2. Very clever idea and I LOVE all the Crafty Secrets elements you have added...the cookie looks good enough to know in all the millions of cards I have made, I have never made an easel you have shamed me into it lol...just hope I can do one as beautiful as this one!!

  3. Amazing work on this remarkable creation, Elizabeth! I love all the fabulous vintage cooking images and Spice Cookie recipe! What stunning work!

    I know your mother was thrilled to have you there helping her through her move!

  4. Hi Elizabeth, I'm so happy to hear that everything went well with your mom and you are back home. It's really tough when our parents get older and need our help so much. I need to make a trip over to your place as I have some goodies for you.

    Thanks for taking the time to join in our October Linky Party and creating this amazing card. You always do such a fantastic cards with so much detail and this clever easel card is in my top faves! I'm in awe of that sugar cookie and how yummy and real it looks and love how you put it all together using so many cute stamps and images!


  5. Welcome home, friend! I'm so impressed with all that you accomplished in such a short time period. Well done, you! I just love, love, love this sugar cookie! It is so pretty and looks real enough to eat! I would never in a million years think of adding real sugar to a card, but there you go....being fabulously creative again. All the little elements you added are so sweet....just like you!

  6. I tried to lick the monitor...that cookie looks so real. What a wonderful card. So many layers and such a fun way to share a recipe! Well done!

  7. What a super cute card. Just love all the details and especially the cookie... looks good enough to eat!

  8. Wow, love all of the fun details on your easel card Elizabeth.